Fatti di bio
Alce Nero, created in 1978, is an organic pioneer. Change, responsibility and innovation are three terms that steered its development. Specifically, the development of one of the most significant and well-integrated networks of organic producers and farmers. Three generative words that also encouraged collaboration with cheFare, which has been working for many years to develop a collaborative network culture in Italy. This led to the idea of a common pathway that would showcase the sense of a task that begins with words, specifically words to do with ‘action’ and, to a certain extent, ‘organic’. Returning to the roots of a discussion that also seeks to update the public, who are often confused by an organic rhetoric that has little to do with today’s organic production and processing in Italy. With interviews and reports, we will explore the pathway and the meaning of seemingly generic terms that can in fact give shape to distinct ethical and professional choices that recognise the organic as not just a farming method, but as a vision and perspective of well-being and balance, sustainability and connection.
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Organic and economy, environmental and urban sustainability
Like everyone, we are living in apocalyptic times. What makes the difference is the way in which we react. There are those who do nothing, o...Read more -
Organic, living the land
A vision of Earth as seen from a spaceship launched into space may sound like a metaphor. And yet it is literal: we are a minuscule speck of...Read more -
Living
Urban transformation starts with a new way of utilising spacesSmart cities, urban regeneration, gentrification, social mixing, community. Wh...Read more -
Fertility
The fires in Siberia, the Arctic ice that is melting, increasingly high temperatures and devastating weather phenomena. While climate change...Read more