Belfiore – Roberto Morini, an industrial chemist, today a farmer on his family's farm

Cesena - Eleonora Grilli has a degree in Agricultural Sciences and Technologies, has always been involved in quality insurance of agricultural productions for La Cesenate, a shareholder of Alce Nero.

Tornareccio, Chieti – Piero Iacovanelli has been a bee keeper for four generations.

Predazzo – Riccardo Felicetti, Vice president of Alce Nero, is a shareholder with a proxy of the sales and marketing department at Pastificio Felicetti, an Alce Nero member company.

Castelnovo Monterotaro – Two generations of farmers, grandfather and father, and then the urge or the need to do something more.

Gravina di Puglia – Maria Desiante grows organic Italian wheat, grains and ancient grains, including the precious Cappelli variety.

Malles – Günter Wallnofer lives in Laudes, near Malles, Bolzano. He is an organic farmer, a pioneer of this method in his valle

Monterenzio – Andrea Morara is a qualified agrotechnician and has always been a farmer.

Altamura – Filippo Denora has always grown organic wheat, together with his brothers Nicola and Filippo.

Ruvo di Puglia – Three generations of olive farming, Benedetto Fracchiolla is President of MediterreBio and a farmer

Cesena – Arturo Santini is a farmer and the President of Alce Nero, as well as of La Cesenate