Organic vegan genovese pesto sauce - PT130

Name: Organic vegan genovese pesto sauce - PT130
Brand: It Alce Nero
SKU: PT130
Availability: OutOfStock

130g

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With organic unseasoned tofu.

Alce Nero vegan tofu pesto is made using prime ingredients which are enriched with extra virgin olive oil and Italian unseasoned tofu. Made in Italy in accordance with the original recipe for pesto alla genovese, it is characterised by a delicate taste and is lactose free. It is perfect for seasoning pasta or delicious aperitifs.

Legal name

Tofu pesto
Ingredients

Preparation containing basil* (43%), (Basil* 39% of finished product, sunflower oil*, salt), sunflower oil*, extra virgin olive oil*, tofu* (10%) (water, soy*, magnesium chloride), cashew nuts*, salt, pine nuts* (0.9%). *Organic.
Conservation method

Store in the fridge once opened and consume within 3-4 days.
Place of production

Produced at the factory in: Via Cervese 364, Cesena, Italy.
Average nutrition declaration per 100 grams
- Energy :1903kJ/453kcal
- Fats :47g
  
  of which saturated :5,7g
- Carbohydrates :3,4g
  
  of which sugars :2,3g
- Fibre :1,0g
- Protein :3,5g
- Salt :2,6g
Allergens

Soy, cashew nuts, pine nuts.

It is our commitment to keep all legal information up to date, but you may find differences from the packaging actually available.

Corn and rice spaghetti with vegan tofu pesto and roast vegetables

Organic vegan genovese pesto sauce - PT130

With organic unseasoned tofu.

Corn and rice spaghetti with vegan tofu pesto and roast vegetables

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