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Organic farmers since 1978

Organic tomato sauce with ricotta cheese - SU200PR

Organic tomato sauce with ricotta cheese - SU200PR

200g
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The Alce Nero organic tomato sauce with ricotta is made from organic tomatoes grown in Italy.

Tomatoes are harvested in July, August and September and are processed to preserve their flavours, fragrance and nutritional properties. From the field to preparation processes, the organoleptic quality of tomatoes is continuously checked and verified to achieve the finest flavour.

The Alce Nero organic tomato sauce with ricotta is instantly ready for use and ideal to give the dishes a delicate taste

  • Legal Name

    Organic tomato sauce with ricotta and extra virgin olive oil

  • Ingredients

    Tomato*(79%) (tomato puree*, tomato paste*), ricotta cheese* (10%) (milk whey*, milk*, salt), extra-virgin olive oil*(3%), pecorino cheese* (ovine milk*, rennet*, salt), onion*, salt, cane sugar*, parsley*, acidity corrector: lactic acid, nutmeg*, white pepper*. *Organic

  • Allergens

    Contains milk

    .
  • Conservation Method

    After opening the container, store in the fridge and consume within 3-4 days.

  • Place of production

    Produced in the factory in via via Cervese, 364 - Cesena, Italia

  • Average nutrition declaration per 100 grams

    • Energy :365kJ/87kcal

    • Fats :5,1g

      of which saturated :1,1g

    • Carbohydrates :6,0g

      of which sugars :5,2g

    • Fibre :2,3g

    • Protein :3,1g

    • Salt :1,3g

It is our commitment to keep all legal information up to date, but you may find differences from the packaging actually available.

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Arturo Santini

We have inherited the land and we must hand it over to our children

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Images and illustrations on this page are purely indicative.