Organic farmers since 1978

Organic tomato sauce with ricotta cheese - SU200PR

Organic tomato sauce with ricotta cheese - SU200PR

200g
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Alce Nero organic tomato sauce with ricotta is made from organic tomatoes grown in Italy.

Tomatoes are harvested in July, August and September when perfectly ripe and are processed to preserve their flavours, fragrance and nutritional properties. From the field to preparation processes, the organoleptic quality of tomatoes is continuously checked and verified to achieve the finest flavour.

Alce Nero organic sauce with ricotta is ready for use and is a simple condiment, ideal for preparing dishes with a delicate taste.

  • Legal name

    Organic tomato sauce with ricotta and extra virgin olive oil

  • Ingredients

    Tomato* (79%) (tomato purée*, tomato paste*), cow's milk ricotta* (10%), whey*, milk*, salt) extra virgin olive oil* (3%), ewe's cheese* (ewe's milk*, rennet*, salt), onion*, salt, cane sugar*, parsley*, acidity regulator: lactic acid, nutmeg*, white pepper. Organic*

  • Conservation method

    Store in the fridge once opened and consume within 3-4 days.

  • Place of production

    Produced in the factory in Via Cervese 364 - Cesena, Italy

  • Average nutrition declaration per 100 grams
    • Energy :365kJ/87kcal

    • Fats :5,1g

      of which saturated :1,1g

    • Carbohydrates :6,0g

      of which sugars :5,2g

    • Fibre :2,3g

    • Protein :3,1g

    • Salt :1,3g

  • Allergens

    Contains milk

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Arturo Santini

We have inherited the land and we must hand it over to our children

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