Alce Nero Organic Balsamic Vinegar of Modena I.G.P is made from wine vinegar and cooked organic grape must.
The musts are obtained from grapes from selected grape varieties only. The Gocce system identifies Alce Nero Balsamic Vinegar of Modena IGP as a product characterized by medium density and a sweet-and-sour taste. It is ideal for the preparation of marinades and salads
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Vegan tart with fruit compote
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