Recipes
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Mini panettone with fig and lemon preserve
Place the sieved flour in a bowl along with the salt, honey, yeast, 2 whole eggs whisked together with the milk at room temperature, the lem...Read more -
Spelt focaccia with spring vegetables
Place the flour, crumbled yeast, honey and salt in a bowl. Gradually add the water, 15 ml of oil and stir to obtain a homogeneous dough. Pla...Read more -
Bread with pumpkin and quartirolo cheese
Dice the pumpkin, season with a drizzle of oil, salt and pepper, then place on a baking tray lined with baking paper and bake at 160° for ab...Read more
