Alce Nero organic semi-wholemeal biscuits with chocolate drops are made using extra virgin olive oil and do not contain eggs, flavourings or animal fats. The recipe is completed by rich chocolate drops. These biscuits are a source of fibre, phosphorus, copper perfect for a delicious breakfast.
Legal name
Organic semi-whole wheat biscuits with chocolate chips and extra virgin olive oil (12%)
It is recommended that biscuits are stored in a cool, dry place away from light. Carefully close packet after opening.
Place of production
Produced at the factory in: Gandola Biscotti S.p.A. via Lavoro e Industria, 1041 - 25030 Rudiano (BS) - Italy
Average nutrition declaration per 100 grams
Energy :1924kJ/458kcal
Fats :18g
of which saturated :5.1g
Carbohydrates :65g
of which sugars :23g
Fibre :4.3g
Protein :6.9g
Salt :0.37g
Phosphorus :148mg
Copper :0,243mg
Allergens
Contains gluten. May contain other grains containing gluten, milk, eggs, nuts and soy and mustard.
It is our commitment to keep all legal information up to date, but you may find differences from the packaging actually available.
Narrative Label
Already known in ancient times, soft wheat was one of the first plants to be regularly grown by sedentary populations. It is an autumn-spring cereal, grown in Italy in accordance with organic farming regulations.
In terms of crop rotation, this cereal is generally inserted in rotation with legumes and cruciferous vegetables in order to add to the organic substances in the soil, boosting its fertility. Organic fertilisers are mainly used in the pre-sowing phase to heighten the properties of the soil, if necessary. The methods used to limit the development of weeds are false sowing and subsequent mechanical weeding by harrowing.
The chocolate chips semi whole wheat biscuits are a source of copper and phosphorus. Copper contributes to ensuring normal nervous system function and energy metabolism. Phosphorus helps us to maintain healthy teeth and bones. A varied and balanced diet is very important, as part of a healthy lifestyle.
Characteristics
Already known in ancient times, soft wheat was one of the first plants to be regularly grown by sedentary populations. It is an autumn-spring cereal, grown in Italy in accordance with organic farming regulations.
Cultivation
In terms of crop rotation, this cereal is generally inserted in rotation with legumes and cruciferous vegetables in order to add to the organic substances in the soil, boosting its fertility. Organic fertilisers are mainly used in the pre-sowing phase to heighten the properties of the soil, if necessary. The methods used to limit the development of weeds are false sowing and subsequent mechanical weeding by harrowing.
Nutritional properties
The chocolate chips semi whole wheat biscuits are a source of copper and phosphorus. Copper contributes to ensuring normal nervous system function and energy metabolism. Phosphorus helps us to maintain healthy teeth and bones. A varied and balanced diet is very important, as part of a healthy lifestyle.
