Organic whole durum wheat spaghetti - PI610

Name: Organic whole durum wheat spaghetti - PI610
Brand: It Alce Nero
SKU: PI610
Availability: OutOfStock

500g

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Only with organic whole durum wheat semolina grown in Italy.

The Alce Nero organic whole durum wheat spaghetti are made exclusively from organic whole durum wheat, which is made by milling the whole grain, without any refinement or added ingredients. The semolina dough is prepared using spring water from the Trentino Alps. The Alce Nero organic whole durum wheat spaghetti is high in fibre and is ideal in combination with our tomato or vegetable sauces.

Legal Name

Organic whole durum wheat semolina pasta
Ingredients

Durum whole-wheat semolina* water. Country of wheat cultivation: Italy / country of milling: Italy
Allergens

Contains gluten. May contain: other cereals containing gluten, soy, mustard.
.
Conservation Method

Store in a cool, dry place, out of sunlight.
Place of production

Produced in the factory in via Via Felicetti, 9 Predazzo (TN) - Italia
Average nutrition declaration per 100 grams
- Energy :1453kJ/346kcal
- Fats :2,1g
  
  of which saturated :0,4g
- Carbohydrates :66g
  
  of which sugars :3,2g
- Fibre :5,4g
- Protein :12g
- Salt :0g

It is our commitment to keep all legal information up to date, but you may find differences from the packaging actually available.

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Organic whole durum wheat spaghetti - PI610

Only with organic whole durum wheat semolina grown in Italy.

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