Organic whole durum wheat couscous - CC857

The Alce Nero organic whole durum wheat couscous is made exclusively from 100% Italian durum wheat, grown by our farmers. Couscous is a typical North African food, formed from grains of durum wheat semolina. The Alce Nero organic cous cous production process traces its traditional stages of preparation, inspired by how Maghrebi women originally made it at home. It is in fact a mixture of semolina and water, which is then steamed and finally dried with hot air. The Alce Nero organic whole durum wheat couscous is naturally rich in fibre.

It is ready in five minutes and is ideal when served with stewed meat, boiled vegetables and fish, as in the North African tradition.