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Organic farmers since 1978

Organic vegetable purée soup - ZV853

Organic vegetable purée soup - ZV853

500g
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With organic vegetables grown in Italy.

The Alce Nero organic vegetable puree soups made from seven different organic Italian vegetables. Ready in just 3 minutes, it is ideal for anyone who does not wish to compromise on the quality of Alce Nero ingredients and delicious flavour, but is short on time for cooking.

For best results, it is recommended to pour the contents into a pot, heat it, season to taste, and serve.

  • Legal Name

    Organic vegetable purée soup

  • Ingredients

    water, vegetables* (44,9%) (zucchini* (12%), tomato pulp*, pumpkin* (7%), carrots* (6,5%), potatoes* (6%), spinach* (3,9%), onion*), fine peas* (11,5%), salt, parsley*. *Organic

  • Conservation Method

    Once the bag is opened, pour the product into an airtight container and store it in the refrigerator for no more than 3 days.

  • Place of production

    Produced in the factory in via Cervese, 364 Cesena - Italia

  • Average nutrition declaration per 100 grams

    • Energy :80kJ/19kcal

    • Fats :0,3g

      of which saturated :0g

    • Carbohydrates :2,6g

      of which sugars :1,4g

    • Fibre :1,3g

    • Protein :1,2g

    • Salt :0,5g

It is our commitment to keep all legal information up to date, but you may find differences from the packaging actually available.

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Arturo Santini

The land must be conserved, looked after as if we were its big brother, because in farming there is a symbiosis between growers and the land

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