Organic farmers since 1978

Organic tomato with basil - PO846

Organic tomato with basil - PO846

350g
Discover more details

Alce Nero organic tomato with basil is made from tomatoes grown in Italy.

Tomatoes are harvested in July, August and September and are processed to preserve their flavours, fragrance and nutritional properties.

Alce Nero organic tomato with basil is ready in an instant and perfect for serving with Alce Nero pasta, for a delicious, simple first course.

  • Legal name

    Organic Italian tomato dressing with basil

  • Ingredients

    Tomato* (98.5%) (tomato pur�e*, tomato paste*), basil* (1.0%), salt. *Organic

  • Conservation method

    Store in the fridge once opened and consume within 3-4 days.

  • Place of production

    Produced in the factory in Via Cervese 364 - Cesena, Italy

  • Average nutrition declaration per 100 grams
    • Energy :139kJ/33kcal

    • Fats :0,3g

      of which saturated :0,1g

    • Carbohydrates :4,9g

      of which sugars :4,2g

    • Fibre :1,8g

    • Protein :1,7g

    • Salt :0,5g

Narrative Label

Alce Nero organic tomato with basil is made with tomatoes grown in Emilia Romagna.

In accordance with organic farming regulations, no synthetic chemical treatments are applied and nothing but organic fertiliser is used.

The harvested tomatoes are processed to preserve their flavours, fragrance and nutritional properties.

  • Area

    Alce Nero organic tomato with basil is made with tomatoes grown in Emilia Romagna.

  • Cultivation

    In accordance with organic farming regulations, no synthetic chemical treatments are applied and nothing but organic fertiliser is used.

  • Preparation

    The harvested tomatoes are processed to preserve their flavours, fragrance and nutritional properties.

For your recipe

La Cesenate

Organic tomato and fruit to become passata, pulps, juices and nectars

Discover our associate

For your pantry