EN Select the language
EN Select the language

Organic farmers since 1978

Organic emmer wheat tubetti - PF796

Organic emmer wheat tubetti - PF796

500g
Discover more details

Only with organic emmer grown in Italy.

The Alce Nero organic emmer wheat tubetti are made using only organic emmer of the Tritcum Dicoccum variety, grown in Italy. Their rough surface makes them particularly suitable for absorbing seasonings, guaranteeing quality and flavour to every preparation.

The packaging of this pasta is made of paper, without use of any plastic. Only water-based inks and glues were used for the printing and closing of the package, without any chemical components. It is recyclable and can be disposed of in paper.

  • Legal Name

    Culinary speciality made using organic emmerflour

  • Ingredients

    Semi-whole spelt Dicoccum flour*, water. Country where grain (spelt) is grown: Italy / country of milling: Italy

  • Allergens

    Contains gluten. May contain: other cereals containing gluten, soy, mustard.

    .
  • Conservation Method

    Store in a cool, dry place, out of sunlight.

  • Place of production

    Produced in the factory in via: (A): via Felicetti 9, Predazzo (TN) - (B): via Ruaia 4, Castello-Molina di Fiemme (TN).

  • Average nutrition declaration per 100 grams

    • Energy :1445kJ/344kcal

    • Fats :1,8g

      of which saturated :0,3g

    • Carbohydrates :68g

      of which sugars :2,2g

    • Fibre :4g

    • Protein :12g

    • Salt :0g

It is our commitment to keep all legal information up to date, but you may find differences from the packaging actually available.

Spelt spaghetti with mixed vegetable sauce, white asparagus and prawns

Spelt spaghetti with mixed vegetable sauce, white asparagus and prawns

Discover recipe

For your recipe

Andrea Morara

Just like it always has been and still is, the land is a source of nourishment and life

Discover our producer

For your pantry

Images and illustrations on this page are purely indicative.