Organic farmers since 1978

Organic emmer wheat penne rigate - PF794

Organic emmer wheat penne rigate - PF794

500g
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Only with organic emmer grown in Italy

Alce Nero organic emmer spaghetti is made using only organic spelt of the Tritcum Dicoccum variety, grown in Italy. Alce Nero organic emmer penne are made using only organic emmer of the Tritcum Dicoccum variety, grown in Italy. Their coarse surface makes them particularly good at absorbing sauces, guaranteeing quality and flavour in any dish.

The packaging of this pasta is made of paper, without use of any plastic. Only water-based inks and glues were used for the printing and closing of the package, without any chemical components.It is recyclable and can be disposed of in paper.

  • Legal name

    Culinary speciality made using organic emmerflour

  • Ingredients

    Organic emmerflour, water. Country where grain (spelt) is grown: Italy / country of milling: Italy

  • Conservation method

    Store in a cool, dry place away from sunlight.

  • Place of production

    Produced at the factory indicated by the letter close to the best before date: (A): via Felicetti 9, Predazzo (TN) - (B): via Ruaia 4, Castello-Molina di Fiemme (TN).

  • Average nutrition declaration per 100 grams
    • Energy :1445kJ/344kcal

    • Fats :1,8g

      of which saturated :0,3g

    • Carbohydrates :68g

      of which sugars :2,2g

    • Fibre :4g

    • Protein :12g

    • Salt :0g

  • Allergens

    Contains gluten

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Andrea Morara

Just like it always has been and still is, the land is a source of nourishment and life

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