Organic farmers since 1978

Organic pear and yogurt puree (2x80g)- BF160PY

Organic pear and yogurt puree (2x80g)- BF160PY

160g
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The Alce Nero organic pear and yoghurt puree is made using organic pears sourced from Italian orchards and yoghurt from Alto Adige.

The clean, simple recipe is specially developed so as not to alter the flavour of the fresh fruit, nourishing infants without the use of flavourings and sweeteners.

All fruit-based baby food purees are processed in our certified infant food production plant: fruit is washed, mashed and cooked to obtain a fine puree. After packaging, the jars undergo a final heat treatment to guarantee stability over time. The Alce Nero organic pear and yoghurt puree is gluten-free.

  • Legal Name

    Organic homogenised fruit (pear) and yoghurt

  • Ingredients

    Pear puree* (46%) (pear*, antioxidant: ascorbic acid), water, whole white yogurt* (22%) (pasteurized whole milk*, probiotics), rice starch*, antioxidant: ascorbic acid. *Organic

  • Allergens

    Gluten-free. Contains lactose.

  • Conservation Method

    Store the product in a cool, dry place. Once opened, if not fully used, store the unopened product in the refrigerator and consume within 24 hours.

  • Place of production

    Produced in the factory in viaCervese, 364 Cesena - Italia

  • Average nutrition declaration per 100 grams
    • Energy :358kJ/85kcal

    • Fats :0,9g

      of which saturated :0,6g

    • Carbohydrates :17g

      of which sugars :9,6g

    • Fibre :1,4g

    • Protein :1,1g

    • Salt :0,05g

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