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Organic farmers since 1978

Organic crispy tarallini with fennel seeds - TAFI040

Organic crispy tarallini with fennel seeds - TAFI040

40g
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Our tarallini tarallini are made from organic italian soft wheat and extra virgin olive oil.

The Alce Nero organic crispy tarallini with fennel seeds are made from organic soft wheat grown in Italy and cold-pressed extra virgin olive oil produced by our Italian olive growers.

Our tarallino is made according to the traditional recipe and is the result of a special production process involving two cooking processes: first boiling in water and then baking in the oven; That's why they are so crispy and fragrant even without the use of yeast.

  • Legal Name

    Fennel seed tarallini with extra virgin olive oil (11%)

  • Ingredients

    Soft wheat flour type "0" (64%)*, white wine (contains sulfites)*, extra-virgin olive oil* (11%), salt, wild fennel* (0,6%). *Organic.

  • Allergens

    Contains gluten and sulfites. May contain sesame, milk and soybean seeds and mustard. Yeast-free.

  • Conservation Method

    Store in a cool, dry place, away from light and heat sources.

  • Place of production

    Produced in the factory in via Iacovazzo 20 Conversano (BA) - Italia

  • Average nutrition declaration per 100 grams

    • Energy :1932kJ/460kcal

    • Fats :16g

      of which saturated :2,5g

    • Carbohydrates :68g

      of which sugars :1,9g

    • Fibre :2,1g

    • Protein :10g

    • Salt :2,4g

It is our commitment to keep all legal information up to date, but you may find differences from the packaging actually available.

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