Organic farmers since 1978

Organic whole rice cakes with legumes - GA505

Organic whole rice cakes with legumes - GA505

100g
Discover more details

Alce Nero organic brown rice and pulse cakes are made from organic Italian rice and pulses.

Thanks to this special recipe, with 30% pulses (peas, chickpeas, red lentils), our cakes are gluten free and are a source of protein and fibre.

Alce Nero organic brown rice and pulse cakes are an ideal substitute for bread at meals, or for snacks. They can be heated in the oven for a few minutes to make them more fragrant.

  • Legal name

    Organic brown rice and pulse cakes

  • Ingredients

    Brown rice* (69.5%), pulses* (30%)(peas (14%), chickpeas (8%), red lentils (8%)), salt. *Organic.

  • Conservation method

    After opening the package, store in a cool, dry place.

  • Place of production

    Produced and packaged at the factory in: Via Biandrate, 31 - S. Pietro di Mosezzo (NO) - Italy.

  • Average nutrition declaration per 100 grams
    • Energy :1621kJ/386kcal

    • Fats :2,5g

      of which saturated :0,5g

    • Carbohydrates :76g

      of which sugars :0,7g

    • Fibre :3,7g

    • Protein :13g

    • Salt :0,59

For your recipe

For your pantry