Alce Nero boiled chickpeas are organic and Italian.
The chickpea plant is very ancient and comes from the East, where it successively spread to the Mediterranean. Practical as they are already boiled, they are ideal for salads and garnishes. They are a natural source of fibre.
It is our commitment to keep all legal information up to date, but you may find differences from the packaging actually available.
Corn and rice spaghetti with vegan tofu pesto and roast vegetables
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We have inherited the land and we must hand it over to our children
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