The Alce Nero Organic barley soup is made exclusively from Italian legumes and grains.
The Alce Nero Organic barley soup is made exclusively from Italian organic legumes and grains. It is recommended to soak the soup for 6 hours, making sure to drain it before cooking. It is perfect if enriched with aromatic herbs or seasonal vegetables.
It is easy to prepare and is ideal either warm in winter or in summer.
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