Recipes
-
Bruschetta with vegetables and cannellini beans
Peel and finely slice the onions. Heat 4 spoons of oil in a saucepan, add the onion, the peeled and thinly sliced carrots along with the tu...Read more -
Bread with pumpkin and quartirolo cheese
Dice the pumpkin, season with a drizzle of oil, salt and pepper, then place on a baking tray lined with baking paper and bake at 160° for ab...Read more -
Champignon burgers with de-husked millet filling
Remove and dice the mushroom stalks. Peel and finely chop the onion and garlic, brown in a pot with a little oil and a drop of water. Add th...Read more -
Wholemeal roll with chickpea and avocado cream
Cut the rolls in half and grill them. Blend the chickpeas with a spoon of lemon juice, the parsley, a little oil and a pinch of salt to ob...Read more
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.
- TODO