Organic farmers since 1978

Organic tomato pulp with basil - PO814

Organic tomato pulp with basil - PO814

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Alce Nero organic tomato pulp with basil is made from Italian tomatoes.

Tomatoes are harvested in July, August and September when perfectly ripe and are processed to preserve their flavours, fragrance and nutritional properties. Tomatoes are washed, selected, peeled and diced in preparation for the next step.

Basil and tomato paste is added and the product is then heated to high temperatures, bottled and pasteurised to guarantee its stability over time.

  • Legal name

    Organic Italian diced tomato pulp with basil

  • Ingredients

    Diced tomatoes* (95%), tomato paste*, basil* (1%), salt. *Organic

  • Conservation method

    Store in the fridge once opened and consume within 3-4 days.

  • Place of production

    Produced in the factory in Via Cervese 364 - Cesena, Italy

  • Average nutrition declaration per 100 grams
    • Energia :126kJ/30kcal

    • Grassi :0,2g

      di cui saturi :0g

    • Carboidrati :4,9g

      di cui zuccheri :4,6g

    • Fibre :1,3g

    • Proteine :1,6g

    • Sale :0g

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Arturo Santini

The land must be conserved, looked after as if we were its big brother, because in farming there is a symbiosis between growers and the land

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