This product is made using 100% Italian, organic peas, cultivated in areas of Italy which are most suited.
Our peas are mixed size, tender, sweet and highly versatile in the kitchen.
Once harvested they are processed, washed, blanched and frozen. Then they are packaged.
The packaging of Alce Nero peas is 100% recyclable and can be disposed of with paper.
Legal name
Frozen organic peas
Ingredients
Peas*. *Organic
Conservation method
In the freezer: (-18�C) see recommended date on packaging, (-12�C) 1 month, (-6�C) 1 week. The product should not be refrozen once defrosted, store in the fridge and consume within 24 hours.
Place of production
Produced and packaged at the factory in: C.da Pianura Vomano, 64024 Notaresco (TE), Italy
Average nutrition declaration per 100 grams
Energy :291kJ/70kcal
Fats :1,2g
of which saturated :0,1g
Carbohydrates :5,8g
of which sugars :1,7g
Fibre :7,9g
Protein :5g
Salt :0g
It is our commitment to keep all legal information up to date, but you may find differences from the packaging actually available.
Narrative Label
The pea (Pisum sativum) is an annual herbaceous plant of the Fabaceae family. The pea favours a mild/cool climate and medium-textured, sandy and peaty soil that is deep, cool and well-drained.
Alce Nero peas have a bright green colour, a soft consistency and a sweet flavour.
Alce Nero chooses not to select its peas based on their size. The pods are in fact completely shelled, without discarding bigger peas. The peas are sorted at the plant, then washed, lightly cooked, frozen and packaged. All in as short a time as possible and without ever interrupting the cold chain after freezing.
These two factors are essential in order to retain as much of the freshness, nutritional value and flavour of the original product as possible.
Alce Nero pays great attention to the environmental sustainability of its products, by not only avoiding intensive farming and the use of chemical treatments, but also in choosing to use recyclable packaging.
The packaging of Alce Nero peas is 100% recyclable and can be disposed of with paper waste.
Characteristics
The pea (Pisum sativum) is an annual herbaceous plant of the Fabaceae family. The pea favours a mild/cool climate and medium-textured, sandy and peaty soil that is deep, cool and well-drained.
Alce Nero peas have a bright green colour, a soft consistency and a sweet flavour.
Preparation
Alce Nero chooses not to select its peas based on their size. The pods are in fact completely shelled, without discarding bigger peas. The peas are sorted at the plant, then washed, lightly cooked, frozen and packaged. All in as short a time as possible and without ever interrupting the cold chain after freezing.
These two factors are essential in order to retain as much of the freshness, nutritional value and flavour of the original product as possible.
Packaging
Alce Nero pays great attention to the environmental sustainability of its products, by not only avoiding intensive farming and the use of chemical treatments, but also in choosing to use recyclable packaging.
The packaging of Alce Nero peas is 100% recyclable and can be disposed of with paper waste.
