Organic farmers since 1978

Organic dark chocolate Farrociock biscuits - FCF028

Organic dark chocolate Farrociock biscuits - FCF028

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Alce Nero organic spelt biscuits with dark chocolate bar are made using Italian spelt and organic extra virgin olive oil.

The cocoa is obtained from cocoa beans from organic farms where the principles of quality, wholesomeness and sustainability are upheld. It is Fairtrade certified and cultivated by small farmers who operate in compliance with fair trade standards. Farrociock biscuits are ideal as part of a delicious breakfast or as a handy snack.

  • Legal name

    Spelt biscuits covered in organic dark chocolate bar

  • Ingredients

    Biscuit (57%): grain flour (spelt)* (73%), cane sugar*, extra virgin olive oil* (11%), wheat starch*, honey*, hazelnut pur�e*, oat flake flour*, raising agents (sodium carbonates), salt; Dark chocolate (43%): cane sugar*, cocoa mass* (40%), cocoa butt

  • Conservation method

    Store in a cool, dry place.

  • Place of production

    Produced at the factory in: Via Statale 11, 312, Ponte di San Marco (BS) - Italy

  • Average nutrition declaration per 100 grams
  • Allergens

    Contains gluten. May contain other grains containing gluten, eggs, soy, milk, other nuts

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